Mole Coloradito is the most versatile mole. Made from authentic ingredients like heirloom corn, smoked chili peppers, tomatoes, seeds, and spices, this slightly-sweet sauce is less spicy than Rojo. It’s an all around crowd pleaser that is sure to delight your taste buds. Coloradito is great used as an enchilada sauce, served over tofu or pork, or paired with roasted sweet potatoes or squash.
