The first sustainably caught skipjack tuna on the market, our hand-cut and hand-packed tuna steaks are cooked directly in can just once to retain their natural juices, Omega-3 and a firm texture. Each can contains only tuna steak seasoned with a touch of sea salt and no added water or oil so there is nothing to drain. The natural juices enhance the flavor allowing you to experience the delicious, big flavor of this pristine, light tuna.
