Vermont smoke & cure uncured pepperoni turkey stick is gluten-free and does not contain nitrates except those naturally occurring in sea salt and celery juice powder, which is great if you are avoiding these ingredients. Each 1 oz. Stick of turkey is inspected for wholesomeness by the u.s. Department of agriculture to alleviate your quality fears. country of origin : united states is dairy free : yes is wheat free : yes is yeast free : yes size : 1 oz pack of : 24 selling unit : case ingredients : turkey;sea salt;less than 2% of: spices, sugar, paprika, celery powder, cherry powder, spice extractives, garlic powder, lactic acid starter culture (not from milk), encased in colored (beta-carotene, caramel) beef collagen casing keywords : celery;dried;meat;poultry;salted;spices
