Savor the irresistible crunch and vibrant flavors of a truly unique snack that has been delighting taste buds for over two decades. These exquisite vegetable chips are crafted from a medley of taro, sweet potato, parsnip, yucca, and batata, each carefully selected for their distinctive taste and texture. Free from trans fats, cholesterol, and gluten, they offer a wholesome vegan option that's perfect for any occasion.
- Contains no trans fats and cholesterol-free for a heart-healthy choice.
- Gluten-free and vegan-friendly, accommodating various dietary needs.
- Made from non-GMO ingredients, ensuring a natural snacking experience.
- Kosher certified, meeting high-quality standards.
- Comes in a convenient 5 oz. bag, available in a case of 12 for sharing or stocking up.
Handcrafted with care in the United States, these chips are a testament to the creativity and passion of two innovative chefs who set out to redefine the snacking experience with a commitment to quality and sustainability.
