Hail to the heat. Get things cooking with this spicy, sweet, & savory blend of flavors. Use it on everything from Thai dishes to burgers & fries. We handpick red peppers and age them in oak barrels to create our famous pepper sauces, just like our legendary founder Edmund McIlhenny first did in 1868. Just a touch of Tabasco sauce adds a big kick to this Sriracha! Preservative free.
