A non-hydrogenated fat food, bottled with an inert gas for freshness, for baking & sauteing, our spectrum almond oil is a prized culinary ingredient, ideal for baked muffins, toasted spicy almonds, or high heat sautés. we expeller press the almond's oil and gently refine it for a clean, neutral tasting flavor.,refined, for a neutral taste, up to 460°f high heat
