Colossal Spanish olives stuffed with jalapeños are 'kicked' with vodka to make them a 'hot' hit. They make it the perfect garnish for Bloody Marys, Caesars, and Martinis! Bringing you the best since 1970, garnish antipasto or relish tray, skewer with cheese, vegetables or shrimp. Add to your favorite salad for extra crunch, nothing complements a cocktail like a tipsy olive.
