Made of shiitake mushrooms. No meat, no soy, just shrooms. Our Story: After a trip to visit family in Malaysia, I returned home with a family recipe I couldn't wait to share with the world. Made of shiitake mushrooms. Pan’s mushroom jerky provides a delicious Umami taste and satisfying texture that herbivores crave and carnivores love. Pan’s mushroom jerky is now proudly made in the Pacific Northwest with an updated recipe that uses simple ingredients. From our family to yours, enjoy! Michael pan & the pan family.
