High polyphenol. First cold press. The olives grown in our orchards are warmed by the Moroccan sun and enriched by the Moroccan soil. Cold pressed within hours of harvest, the extra virgin olive oil has a balanced flavor with a low acidity. Our orchards situated between the Atlas Mountains and the Atlantic coast generate high polyphenol content. The antioxidant properties of Moresh are your daily ally to good health. The versatility of Moresh allows you to reach for this olive oil everyday.
