Transform your culinary creations with a healthier alternative to traditional salt. This reduced sodium salt contains 66% less sodium, making it an excellent choice for those looking to maintain flavor without the added sodium content. Perfect for baking and cooking, it allows you to savor delicious meals while prioritizing your health.
- Contains only 170 mg of sodium per 1/4 tsp serving
- Free from dairy, gluten, wheat, and suitable for vegans
- Certified kosher for all dietary needs
- Includes potassium chloride, sodium chloride, and magnesium carbonate
- Packaged in a case of six 12.35 oz containers, totaling approximately 270 servings
Originating from the United States, this product is a must-have for any health-conscious kitchen, offering a nutritious way to season your dishes.