Delight in the authentic taste of a time-honored culinary staple, now accessible to those with gluten sensitivities. This soy sauce is crafted from just four natural ingredients: soybeans, rice, salt, and water, allowing for a genuine, rich, and savory flavor profile that is reminiscent of traditional varieties. Brewed and aged meticulously, it brings a touch of umami to your dishes without any preservatives.
- Comes in a convenient 10 oz. bottle, perfect for various culinary applications
- Certified gluten-free and kosher, accommodating diverse dietary needs
- Available in a pack of six, ensuring you always have some on hand
- Originates from the United States, maintaining high-quality standards
Whether you're crafting Asian-inspired dishes or adding depth to your everyday meals, this gluten-free soy sauce is a versatile and indispensable pantry staple.
