Discover baking with cassava flour, it´s very mild and neutral in flavor. It’s also not grainy or gritty in texture – rather, it’s soft and powdery. Gluten free, sugar free, sodium free, good source of fiber, fat free & saturated fat free. Ideal for bread, cakes, muffins, tortillas, pancakes, crumbles and breading. Paleo certified, grain free and kosher certified. No artificial flavors, 100% cassava.
