Discover the delightful taste of traditional sourdough with a unique 12-hour fermentation process that results in a crisp, chewy, golden crust and a fragrant, full-bodied crumb. This versatile bread is perfect for making garlic bread or as a delectable side to your favorite seafood dishes. Our specialized fresh seal packaging ensures that this artisan bread remains fresh for months, without the need for freezing or preservatives.
- Country of Origin: United States
- GMO Free and 95%+ Organic
- Pack of 16, 16 oz each
- Ingredients include organic unbleached wheat flour, water, sea salt, and organic barley malt
Enjoy the convenience of having quality organic bread ready whenever you need it!
