We start with exceptionally crafted, estate-produced, select-quality, 100% pure organic maple syrup. Then, we age the syrup in barrels that had super-premium, 8 to 10-year-old Bourbon allowing the distinctive flavors & aromas of bourbon, smoky oak, graham cracker, brown butter & creamy vanilla to infuse from the oak. Crown Maple Bourbon Barrel Aged organic maple syrup presents layers of exceptional flavors.
