Petite French Green Lentils have a pleasant, peppery flavor and lovely dark green color. No need to pre-soak these delicious legumes! They cook on the stovetop in just 25 minutes and are a terrific choice for dishes like salads and soups. These dark green, lightly dappled lentils are prized for their peppery flavor and hearty texture. Each serving provides a wealth of fiber and iron.
