Savor the taste of Italy with our gluten-free rigatoni, crafted in a dedicated facility in Italy to ensure premium quality. This pasta is both organic and kosher, designed to cook perfectly 'al dente,' offering a delightful texture that rivals traditional wheat pasta. Enhance your culinary creations with a homemade tomato sauce, using premium extra virgin olive oil and fresh tomatoes for a truly authentic dining experience.
- Certified organic and kosher
- Crafted in a dedicated gluten-free facility
- Perfect 'al dente' texture
- 12 oz. bag, case of 12 for ample supply
- Check nutrition facts for allergen information
Embrace a gluten-free lifestyle without compromising on taste or nutrition with this exquisite Italian pasta.
