Soft and delicate. Naturally flavored. Ready to cut & serve cakes. Topped with Amaretti cookies! Soft, delicate cakes - double filled with cappuccino and creme flavored filling, covered in milk chocolate and topped with crispy Amaretti cookies! Ruggero Bauli began in 1922 with a small bakery, a big dream and a traditional recipe for Pandoro di Verona, our now famous holiday cake. That was the beginning. We have specialized for over 80 years in the art of making naturally leavened cakes rich with simple goodness. Bauli has continued the tradition with careful selection of natural ingredients, the highest standards of perfection and a commitment to quality. Now we invite you to enjoy this traditional Italian confection. Bauli cakes; the perfect dessert, shared during happy moments with friends, a rich and tasty family breakfast, or even an indulgent moment for yourself. Bauli cakes; perfect for any occasion! Our exclusive natural yeast leavening process is Bauli's secret for cakes that are uniquely soft, light and deliciously fragrant. Product of Italy.
