Delight in a nutritious twist on a classic favorite with this delectable mac and vegan cheese. Made in California, this GMO-free and vegan-friendly pasta offers a satisfying meal with a unique blend of flavors. The chickpea pasta is packed with chickpeas, tapioca starch, and pea protein, ensuring a wholesome bite with every forkful.
- Rich and creamy sauce crafted from sweet potato, nutritional yeast, and pumpkin
- Infused with natural spices like turmeric, paprika, and annatto for added color and flavor
- Sold as a convenient case of six, each 5.5 oz, perfect for stocking your pantry
- Ideal for quick meals without compromising on health and taste
Whether you're planning a family dinner or looking for a quick lunch, this mac and vegan cheese provides a delicious, plant-based option that even the most discerning palates will enjoy.