These fine herbs are rich in vitamin A and C with a delicate onion flavor. Chives are ideal for eggs, salads, soups, dips and sauces. Kosher, MSG free, Halal, and gluten free. Use this dried herb to add a mild onion flavor to breakfast dishes such as fried eggs and crispy hash browns. Toss a handful of these herbs in savory soup and creamy stews.
