Discover the delightful taste and robust nutrition of our Supergrain Red Lentil and Quinoa Rotelle pasta. Perfect for a wholesome family meal, this gluten-free pasta combines the earthy flavors of organic red lentil and quinoa flour. Each serving provides 14g of protein and 7g of dietary fiber, making it a powerhouse of plant-based goodness.
- Made with organic red lentil and quinoa flour
- Gluten-free and Non-GMO certified
- Contains 14g of protein per serving
- Star-K Kosher certified
- Comes in a convenient 8 oz box, pack of 6
Crafted in the United States, this pasta aligns with a lifestyle focused on health and integrity. Enjoy a nutritious meal that supports a community dedicated to changing the way the world thinks about food.
