Discover the authentic taste of traditional cooking with our Old Fashioned Extra Wide Egg Noodles, crafted from simple, high-quality ingredients like extra fancy durum wheat flour, whole eggs, and water. Perfectly suited for hearty meals, these noodles serve as an ideal base for a variety of dishes, from classic chicken noodle soup to rich casseroles and savory stews.
- Made with premium durum wheat flour and whole eggs.
- Perfect for soups, casseroles, and stews.
- Each 16 oz. package provides about eight servings.
- Conveniently packed in a case of six, ideal for bulk cooking.
- Certified kosher and made in the United States.
Whether you're preparing a comforting family dinner or experimenting with new recipes, these tender, extra-wide noodles are sure to impress and satisfy.
