Satisfy your snack cravings with these oven-baked pork rinds, a deliciously crunchy treat that offers a healthier twist on a classic favorite. Made from premium pork raised without antibiotics, these rinds are seasoned with a perfect blend of pink Himalayan and sea salt, delivering a rich, savory taste. Each 2.5 oz bag ensures a gluten-free snack that is perfect for any occasion.
- Lower fat alternative to traditional fried pork rinds
- Seasoned with pink Himalayan and sea salt
- Gluten-free and antibiotic-free pork
- Ideal for snacking solo or pairing with meals
- Convenient 2.5 oz bag size, sold in a case of 12
