Discover the versatile and wholesome nature of this Organic Tapioca Flour, perfect for enhancing your culinary creations. With only 40 calories per serving and zero calories from fat, it is an ideal choice for health-conscious bakers. This flour is verified non-GMO, certified organic by the USDA, and completely free from gluten, fat, and sodium, making it suitable for a variety of dietary needs.
- USDA certified organic and non-GMO verified
- Gluten-free, fat-free, and sodium-free
- Perfect for baking, thickening sauces, or creating delicious desserts
- Comes in a convenient 18 oz. bag, sold in a pack of 6
- Produced in the United States with high-quality ingredients
Whether you're baking bread, cakes, or experimenting with new recipes, this flour provides a reliable, all-natural foundation free of chemical pesticides and herbicides.