Delight in the nutritional power of black rice, a grain once reserved for royalty, now available for your culinary creations. Packed with antioxidants, vitamin E, and fiber, this versatile grain is a nutritious substitute for white or brown rice in a variety of dishes. Each serving offers the same antioxidant level as blueberries, but without the sugar. Enjoy the benefits of this ancient grain with the convenience of modern packaging.
- Certified gluten-free and non-GMO
- 43 g of whole grain per serving
- Ideal for stir fry, pilaf, risotto, and desserts
- Rich in protein and antioxidants
- Packaged in the USA from premium grains
Whether you're preparing a healthy dinner or exploring new recipes, this black rice is an easy and delicious choice for your table.
