Mizkan Ramen Broth Concentrate allows you to enjoy a delicious Umami Taste in all your favorite ramen noodle soup recipes by simply adding 1-cup of hot water per serving. Taste traditional dashi broth made with Umami seasoning with Tuna Broth, Scallop extract, dried sardines, and anchovy extract to create a complex yet delicious dashi broth that is Pescatarian friendly.
