BOB’S RED MILL ORGANIC MASA HARINA IS THE FLOUR USED IN TRADITIONAL CORN TORTILLAS. IT IS MADE WITH DRIED CORN KERNELS THAT HAVE BEEN COOKED AND SOAKED IN LIMEWATER. ONCE DRIED, THE KERNELS ARE GROUND INTO MASA (THE SPANISH WORD FOR “DOUGH”). MASA HARINA IS THE FLOUR MADE FROM DRIED MASA. THIS GOLDEN CORN FLOUR IS SIMPLE, DELICIOUS, AND 100% ORGANIC. IT CAN BE REFRIGERATED OR FROZEN TO MAINTAIN FRESHNESS. SEE NUTRITION FACTS PANEL FOR ALLERGENS. INCLUDES 24 OZ. PACKAGE. BOB’S RED MILL IS PROUD TO BE AN EMPLOYEE-OWNED COMPANY. WE HAVE TAKEN THE SOURCED NON-GMO PLEDGE AND HONOR THE INNATE PERFECTION OF SIMPLE FOODS.
